Beans

Roasted and blended to perform well in everybody’s in-home equipment, from plunger through to espresso machines.


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Natura Blend

Beans|200g

Strength

Equipment Type

  • Capsules
  • Espresso Machine
  • Filter
  • Grinder
  • Just Add Water
  • Plunger
  • Stove Top

Natura Blend

Our Master Roasters have given these beans a medium roast to retain the clean and sweet flavours of this 100% Arabica blend.  

Grown in the clean and clear air of high altitude mountains, you'll be able to taste the delicious caramel and maple syrup notes in either black or milky coffee.

This coffee will taste its best when freshly ground, so only grind as much as you need at any one time; fine for espresso or medium for plunger or filter.

Preparation

Plunger - Use one heaped dessertspoon of medium grind coffee per cup, pour in hot, not boiling, water, and stir. Leave for 3 minutes before plunging to infuse all the flavours, then enjoy.


Filter -Use one dessertspoon of medium ground coffee per cup. Brew only as much as you expect to drink. If you're after a stronger brew, just use a little more coffee.


Espresso- To make a great espresso with perfect crema, fill the filter basket with finely ground coffee til it's slightly heaped. Compress the grounds firmly and evenly, using a tamper.


Stovetop - Fill the bottom part with cold water (not past the steam valve) and the filter basket with finely ground coffee. Heap the coffee a bit then tamp it down gently with your fingers. Screw the top on tightly and place on the heat until it boils. Remove from heat and have a quick peek once the sounds of bubbling and splashing taper off. If the espresso has stopped pouring out of the centre, you're done

Store in an air-tight container.

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