Our expertly roasted and blended coffee ground to suit both plunger and filter in-home equipment.
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- Espresso Machine
- Just Add Water
- Stove Top
Our coffee buyers have sourced these 100% Arabica,
single origin beans from Brazil.
We've gently roasted them before adding in the
intoxicating flavours of Irish whisky and cream.
Plunger - Use one heaped dessertspoon of coffee per cup, pour in
hot (not boiling) water and stir. Leave for 3 minutes before
plunging to infuse all the flavours, then enjoy.
Filter - Use one dessertspoon of coffee per cup. Brew only as much
as you expect to drink. If you're after a stronger brew, just use a
little more coffee.
Store in an air-tight container.